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    Single Products

    Arhar dal - 1000.00 Gram
    DAL
    As low as ₹140.00
    IN STOCK SKU#: 1
    DAL
    • Weight(Gram) 1000.00
    Jeny Doe

    Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen.

    Linda Morgus

    Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen.

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    Kali Mashor dal, also known as black gram, is a premium legume celebrated for its rich nutritional profile and versatility in culinary applications. This high-protein dal is an excellent source of essential amino acids, making it a staple in vegetarian diets. Its unique flavor and creamy texture enhance a variety of dishes, from traditional Indian curries to contemporary salads.
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    Green gram also known as mung bean, green moong dal or whole moong dal is a lentil that is widely used in Asian cooking. This green dal is used to make curry, stew, stir fry, soup and even sweet dishes. Green gram is also sprouted and added to noodles and sprouts salads.
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    Unpolished Arhar Dal
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    Arhar dal
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